• Doma Buys the Eggcheese Brand


    DOMA, a.s. Prešov now owns the rights and production facilities for the product variously known as Shmaky, Eggcheese and Šmakoun.

  • Eggcheese in ready-made salads


    DOMA, a.s. has released 4 low-calorie, high-protein salads which are made with Eggcheese to enjoy with little preparation or on-the-go.


Kung Pao Eggcheese

2 slices of Eggcheese cut in a schnitzel / cutlet shapes, 2 tbsp of soy sauce, 30g dry-roasted peanuts (optional), 1 egg, 1 tsp potato starch, hot pepper or chilli, 2 tbsp of concentrated chicken bouillon, sesame oil, salt, spice. Serves 2.

Stir potato starch with bouillon and fold carefully with sliced Eggcheese. Then fry Eggcheese
in oil gently until it turns gold -- stirring it carefully all the time to prevent burning (3-4 min.). Drain off any excess oil and add soy sauce, pepper, nuts and according to taste, and salt or spice. Serve the prepared Eggcheese with rice and a vegetable salad.

  15.10.2011 | Pridal: Admin | Recepty | viewed: 28076 times |